And a closeup

Meal one was roast duck with orange sauce for Bob and I.
Meal two was the carcass and legs simmered for hours until all shreds of meat fell off, the soup thickened with the stuffing until it was a delicious, orange-scented bowlful which was more stew than soup. There is still one small bowl of this in in the refrigerator.

Comments

[Anonymous]

This is a fascinating site. I should be quilting but it is so interesting reading about these places I will probably never visit, in such a relaxed and vivid way. Loved the wqves in the desert, the whale bones, the beads!!!Thanks Jenny, keep it up. Christine